Welcome! I blog a mix of my own recipes, recipe reviews and recipe tweaking. As I'm blogging to share with friends, I assume the reader has basic baking/cooking knowledge, but if you're not sure then please feel free to ask questions in the comments of the recipes.
I use the easiest method to bake/make/cook, with traditional methods or sometimes I use a Bellini Intelli Kitchen Master, referred to as the thermo or Boris.
Monday, April 28, 2014
Boris has joined the family!
And Boris has already made afternoon tea (frozen yoghurt smoothies) and pumpkin soup for dinner.
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